Normal by Ryunique At 22, Busan-born Tae Hwan Ryu decided he wanted to become a Chef. After culinary schools, he worked in Michelin-starred restaurants in Tokyo, Sydney, and London. In 2011, Ryunique, a Seoul restaurant with Japanese and French influences, was born! By 2014, the restaurant had already won 27th place and 79th place in…
Tag: Sinsa
SeoulFood: CraftBros Tap House & Bottle Shop (Apgujeong Bar)
Finding a spot in Gangnam where you can relax and catch up with a friend can often be overwhelming. South of the Han there are SO many cafes, restaurants, bars, clubs, lounges, and hofs that making a decision can be infuriating. If you’re looking for an after-work hangout, CraftBros Bottle & Tap House is a great Apgujeong…
Healthy Eats each side of the Han
Vegans and Healthy eaters in Seoul, rejoice! You’ve got options!